APPETIZER
Crispy Calamari | 14
Bitter Greens, Radish, Meyer Lemon Calabrian Chili Dressing
Chicken Liver Mousse | 15
Red Onion Relish, Cornichons, Sourdough
Boar Ribs | 18
Parsnip Purée, Pomegranate Glaze, Fried Parsnip
Cauliflower Velouté | 14
Pernod, Pine Nuts, Pickled Cauliflower
Grilled Little Gem Caesar | 13
Classic Dressing, Croutons, Parmesan, Pickled Anchovy
Steamed Mussels | 13
Garam Masala, Coconut Milk, Thai Chili, Naan
Shrimp Cocktail | 20
Lemon, Cocktail Sauce, Tabasco
Tuscan Kale Salad | 14
Balsamic Vinaigrette, Sumac Yogurt, Candied Hazelnuts, Goat Cheese
Agnolotti | 12
Wild Mushrooms, Honeynut Squash, Sage, Brown Butter, Pepita Gremolata
MAIN
Local Roasted Cauliflower | 19
Farro, Squash, Romanesco, Chimichurri
Orecchiette | 23
White Beans, Cacio e Pepe, Broccoli Rabe, Speck
Arctic Char | 32
Bok Choy, Daikon, Shiitake, Dashi, Daikon Cucumber Salad
Scallops | 34
Spiced Acorn Squash, Fried Chickpeas, Couscous, Confit Onions & Raisins, Chermoula
Roasted Half Chicken | 26
Broccoli Rabe, Garlic Confit, Red Bliss Potatoes, Chicken Jus
Grilled Pork Chop | 34
Scalloped Potatoes, Haricot Verts, Apricot Glaze
Short Rib | 35
Sweet Potato Purée, Swiss Chard, Pickled Chard Stems, Natural Jus
Grilled Skirt Steak | 32
Shaved Brussels Sprouts, Frites, Bearnaise Sauce
Dry Aged New York Strip | 49
Kombu Potato Gratin, Dashi Glazed Mushrooms, Fermented Shiitake Jus
SH Burger | 19
Cheddar, Bacon, Caramelized Onion, Brioche Bun, Greens, Frites
SIDES
Black Garlic Truffle Fries | 12
Spiced Acorn Squash & Couscous | 7
Sweet Potato Purée | 7
Bok Choy, Daikon Radish & Shiitake Stir Fry | 11
Dessert
BRIOCHE BREAD PUDDING | 10
Tart Cherry Sauce, Cinnamon Ice Cream
CHEESECAKE JAR PIE | 10
Fig Jam
APPLE CROSTATA | 12
Bacon Toffee, Almond Crumb, Vanilla Ice Cream
CHOCOLATE MARQUISE CAKE | 11
Chocolate Sauce, Pistachio Ice Cream, Whipped Cream, Pistachio Crumble
SORBET & ICE CREAM
ICE CREAM | 9
Cinnamon . Pistachio . Double Chocolate
SORBET | 9
Coconut Lime . Mango . Raspberry