SUSHI (Only Available for Dinner)


NIGIRI


Tuna | 8

Eel | 8

Salmon | 8

Shrimp | 8


MAKI


Spicy Tuna | 12

Dragon Roll | 16

Rainbow Roll | 16

Hawaii Roll | 16

California Roll | 10

Salmon Lover Roll | 16



PIZZA


Margherita Pizza | 12

Mozzarella, Basil, Tomatoes 

White Pizza | 14

Shiitakes, Maitakes, White Buttons, Mozzarella

Seasonal Pizza | 16

Chef's Selection of Pizza Featuring Local Ingredients



MAIN MENU


APPETIZER


Salmon Tartare | 15 (Only Available for Dinner)

Osetra Caviar, Yuzu-Miso Aioli, Snipped Chives, Taro Chips

Wild Boar Ribs | 18

Parsnip Purée, Pomegranate Glaze, Fried Parsnip

Crispy Calamari | 14

Bitter Greens, Radish, Meyer Lemon Calabrian Chili Dressing

Chicken Liver Mousse | 13

Red Onion Relish, Cornichons, Sourdough

Butternut Squash Soup | 12

  Creme fraiche, pepitas, evoo          

Grilled Little Gem Caesar | 13

Classic Dressing, Croutons, Parmesan, Pickled Anchovy

Steamed Mussels | 16

Garam Masala, Coconut Milk, Thai Chili, Naan

Shrimp Cocktail | 20

Lemon, Cocktail Sauce, Tabasco

Roasted Beet Salad  | 12

Balsamic Vinaigrette, Arugula, Gorgonzola, 5-spice Candied Walnuts


ENTREE


Steak and Eggs | 26 (Only Available Sat & Sun Lunch)

Flat Iron Steak, 2 Eggs, Breakfast Potatoes, Mixed Green Salad

Eggs Benedict | 21 (Only Available Sat & Sun Lunch)

Canadian Bacon, Poached Eggs, English Muffin, Asparagus, Hollandaise, Breakfast Potatoes

Local Roasted Cauliflower | 19

Quinoa, Romanesco, Romesco Sauce

Orecchiette | 23

Carbonara, House-Made Sausage, Black Lacinato Kale

Pan-Seared Faroe Island Salmon | 29

Braised Lentils, Fall Vegetables, Preserved Lemon Bearnaise Sauce

Sea Scallops | 36 (Only Available for Dinner)

celeriac puree, rutabaga, trumpet mushroom, savoy cabbage, amaranth

Roasted Amish Chicken | 28

Truffle Polenta, Forest Mushrooms, Capers, Confit Lemon

Niman Ranch Pork Chop | 36

marsala poached pear, potato gratin, french beans, pork jus

Grilled Skirt Steak | 35 (Only Available for Dinner)

brussels with bacon, brown butter maple sweet potato, Chimichurri

Dry Aged New York Strip | 49 (Only Available for Dinner)

roasted fingerling, creamed kale, grilled tomato, bordelaise sauce

SH Burger | 22

Cheddar, Bacon, Caramelized Onion, Brioche Bun, Greens, Frites

Butternut Squash Agnolotti |19

black trumptes, mizuna, brown butter sage, pepita gremolata


SIDES


Black Garlic Truffle Fries | 12

Shaved Brussels & Bacon | 8

Truffle Poletna | 7

Maple sweet potato | 8

Fall Vegetable Medley | 8

Roasted Fingerlings | 7

Creamed kale | 8

Red Potato Gratin| 8



DESSERT


Brioche Bread Pudding | 10

Vanilla Custard, Tart Cherry Sauce, Vanilla Ice Cream

Butterscotch Budino | 10

Oreo Cookie Crumb, Vanilla, Espresso, Biscotti

Peach Crostata | 12

Blackberry Compote, Crème Fraîche Ice Cream

Chocolate Marquise Cake | 11

Chocolate Sauce, Pistachio Ice Cream, Whipped Cream, Pistachio Crumble

SORBET & ICE CREAM | 9

Ice Cream 

Crème Fraîche . Pistacio . Double Chocolate

Sorbet 

Coconut Lime . Mango . Raspberry