APPETIZER

Crispy Calamari | 14

Bitter Greens, Radish, Honey Ginger Dressing

 

Chicken Liver Mousse | 15

Quince Jam, Walnuts, Sourdough

 

Boar Ribs | 18

Parsnip Purée, Pomegranate Glaze, Fried Parsnip

 

Cauliflower Velouté | 14

Pernod, Pine Nuts, Pickled Cauliflower

 

Grilled Little Gem Caesar | 13

Classic Dressing, Croutons, Parmesan, Pickled Anchovy

 

Steamed Mussels | 13

Garam Masala, Coconut Milk, Thai Chili, Naan

 

Shrimp Cocktail | 20

Lemon, Cocktail Sauce, Tabasco

 

Tuscan Kale Salad | 14

Balsamic Vinaigrette, Sumac Yogurt, Candied Hazelnuts, Goat Cheese

 

Agnolotti | 12

Wild Mushrooms, Honeynut Squash, Sage, Brown Butter, Pepita Gremolata

 

MAIN

 

Local Roasted Cauliflower | 19

Farro, Squash, Romanesco, Chimichurri

 

Orecchiette | 23

White Beans, Cacio e Pepe, Broccoli Rabe, Speck

 

Arctic Char | 32

Bok Choy, Daikon, Shiitake, Dashi, Daikon Cucumber Salad

 

Scallops | 34

Spiced Acorn Squash, Fried Chickpeas, Couscous, Confit Onions & Raisins, Chermoula

 

Roasted Half Chicken | 26

Broccoli Rabe, Garlic Confit, Red Bliss Potatoes, Chicken Jus

 

Grilled Pork Chop | 34

Scalloped Potatoes, Haricot Verts, Apricot Glaze

 

Short Rib | 35

Sweet Potato Purée, Swiss Chard, Pickled Chard Stems, Natural Jus

 

Grilled Skirt Steak | 32

Shaved Brussels Sprouts, Frites, Bearnaise Sauce

 

Dry Aged New York Strip | 49

Maitake, Fondant Potatoes, Roasted Carrots, Mushroom Jus

 

SH Burger | 19

Cheddar, Bacon, Caramelized Onion, Brioche Bun, Greens, Frites

 

SIDES

 

Black Garlic Truffle Fries | 12

Spiced Acorn Squash & Couscous | 7

 

Sweet Potato Purée | 7

Bok Choy, Daikon Radish & Shiitake Stir Fry | 11

 


Wines by the Glass


Sparkling

Taittinger, Prestige Cuvée, Brut, NV | 20

Gruet, Brut Rosé, NM, NV | 16

Pizzolato Fields, Brut Prosecco, NV | 13


Rosé

Toad Hollow, Dry Rosé, Sonoma, 2019 | 12


White

Alverdi, Pinot Grigio, Terre Degli Osci, 2019 | 12

Wither Hills, Sauvignon Blanc, Marlborough, 2019 | 13

Stoller, Chardonnay, Dundee Hills, 2018 | 13


​Red

Golden West, Pinot Noir, Washington State, 2018 | 14

Piattelli, Malbec, Mendoza, 2018 | 14

Substance, Cabernet Sauvignon, Columbia Valley, 2018 | 15


 

Featured Bottles


Sparkling

Laurent-Perrier, Demi-Sec, Champagne, NV | 120


White

Erath, Pinot Gris, Oregon, 2017 | 55

Rombauer Vineyards, Carneros, 2018 | 125

Chateau Magneau, Graves Blanc, 2017 | 60

Pascal Jolivet, Le Roc, Sancerre, 2017 | 120


​Red

Philippe Alliet, Vieilles Vignes, Chinon, 2016 | 85

Cigliuti, Vie Erte, Barbaresco, 2016 | 110

Roserock, Pinot Noir, Willamette Valley, 2015 | 88

Stag's Leap, Artemis, Cabernet Sauvignon, Napa Valley, 2017 | 145

 


Beer


New Belgium, The Purist, Organic Lager | 7

Asbury Park, Blonde | 7

Jersey Girl, Sunkissed Citra IPA | 8

Terrapin, Dancing Gummy Beer, Hemp Cherry Berliner Weisse | 8

Yuengling, Traditional Lager | 6

Stella Artois | 7

Dogfish Head, 60 Minute IPA | 7

Corona | 5

Heineken | 6

Heineken, 0.0 Non-Alcoholic | 6

 

Cocktails


Harrowing Grace | 12

Vodka, Strawberry, Jalapeno, Lime, Club Soda

Seems Like Perfidy | 13

Rum, Pineapple, Lime, Cinnamon, Banana

Quietness Distilled | 13

Tequila, Mezcal, Pineapple Gomme, Lime

Stone House Old Fashioned | 16

Small Batch Bourbon, House Old Fashioned Syrup, Bitters

Aperol Spritz | 12

Aperol, Prosecco, Sparkling Water